We have a crazy little Papillion dog, his name is Bilbo. Poppy (10 years) enjoys baking for him. Recently she made him these bone-shaped dog biscuits. They keep well in an airtight container for weeks.
Ingredients:
2 Cups wholemeal flour
1Tbsp baking powder
1 Cup unsalted natural peanut butter
1 Cup milk
Preheat oven to 180C degrees. Line cookie sheets with baking paper or silicone mat.
Mix together flour and baking powder. In a separate bowl mix together milk & peanut butter, then stir in flour mixture until well combined.
Turn dough out on to floured surface and knead until smooth.
Roll out to desired thickness and cut in to dog bone shapes, using a dog bone cookie cutter.
Bake for 20 minutes until golden brown. Whilst hot, add a few dog "chocolate drops" (you find them in the pet food section at the supermarket). The heat of the cookie will melt the chocolate, which can be spread with a knife if required to better coat each end.
Our little dog just loves these cookies. He's quite small, so he's limited to one per day.
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