Sunday, March 29, 2009

How do you make icing a true black?

I've received many emails regarding how to make icing black. Do not add black colouring to white icing, you will only achieve a dark liquorice green colour if you do. Simply add black colouring to chocolate icing (chocolate fondant or chocolate buttercream). A lovely black icing will be easily achieved.
Related Posts Plugin for WordPress, Blogger...