Today I baked our new white chocolate mud cake mix. I was curious to see if the white chocolate flavour came through.  These bake low and sl...

  These awesome curls were made by layering Wilton candy melts  up in a plastic container (allow each one to cool before adding the next col...

I decided to make some chocolate bark using our Easter Sprinkle Medley . I couldn't decided between properly moulded bars of free f...

This cake was so much fun to make, and it made everyone smile that saw it. I wanted to be a little different and use a white ...

These rocky road Easter eggs were fun to make and so easy even children could make them with you. I used gluten free mini marshm...

This LOVE cake was displayed by Kiwicakes last year at the GoBake Cake Expo and we've had it on display here at Kiwicakes for some ...

Last night was the final night for my second group of ladies enrolled in the Wilton course 1 - 4 week class. Over my 2 groups of ladies, th...

Last week I attended training in Sydney to teach Wilton method classes here at Kiwicake's in Whangarei. It was an exhausting week - ...